Wine card

QUALITIES

Classification: Pinot Grigio DOC delle Venezie

Grape varieties: Pinot Grigio

Area of origin: Treviso - Veneto

Harvest period: August - September

Winemaking process: Soft pressing, short skin contact and fermentation at controlled temperature in thermo-conditioned stainless steel tanks for 12 days at 16-18° C. Ageing in steel tanks for 5-7 months.

FEATURES

Alcohol: 12,50% alc. / Vol

Total acidity: 5-6 gr. / l

NOTES

Perlage and color: Light pink

Bouquet: In its intense bouquet can be clearly identified gentle hints of peach and apricot.

Taste: On the palate it is fresh, fruity and delicate, with a pleasant acidity and a long aftertaste.

Food pairings: Light risotto and pasta dishes, but also vegetable-based cheeses.

Serving temperature: 10-12° C

ON WINE LIST

Name: Pinot Grigio DOC delle Venezie - Organic and Vegan Wine

Number: ART. 651

AWARDS

Silver Medal / AWC Vienna – International Wine Challenge (2020) - Vintage 2019

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